An evening out with Mrs J

Thu 21 Feb 19: it was a good idea at the time viz to sign up for a ‘wild game night’ at the St John’s Chophouse @cambscuisine. Great choice for a winter’s evening. Trouble is it felt more like 21 Mar. Nonetheless the food was super with excellent service. Here’s my starter of duck liver pate with chili sauce. My venison haunch main course was first class.